Dry4Good A new generation of ingredients
Our mission
We care about a healthy and sustainable nutrition for both consumers and the planet, by taking up the challenge of offering a new generation of ingredients that bring out the best of nature :
- Highly flavoured
- Natural texture
- Highly coloured
- Highly nutritionnal
But above all, barely processed, without negative impact on the environment and health.
Dry4Good has positioned itself as a modern producer of ingredients, aware that the agri-food industry must serve the well-being of consumers and nature. More than just an exceptional taste experience, our ingredients are designed to meet human and environmental challenges.
INNOVATION AT THE CORE OF THE PROCESS
Dry4Good innovates at the core of the transformation process by putting technology at the service of the ingredient. Thanks to our smart drying process, the water is evaporated without damaging the organoleptic and nutritional qualities of the products
OUR COMMITMENTS
Throughout the production chain, we are committed to offering 100% natural, minimally processed ingredients that combine colour, texture and flavour. Our food model has a sustainable and positive impact, both economically and nutritionally, as well as ecologically.
We are implementing practical solutions such as :
- Local supply
- Considering the seasinality
- Ingredients guaranteed without additives
- Traceability and hygiene control: FSSC 22000 certified
- Energy consumption management : ISO 50001 certified
- Low carbon process : 100% electric
- Recycling our waste : industrial compost with our partner ValOrbioCompost
NATURAL FLAVOUR ENHANCED
